Eat with your eyes

Sue Davie is a seasoned home economist with over 30 years of professional experience in food styling, recipe development, and culinary content. From BBC Scotland and The Crown to cookbook testing and brand campaigns, Sue brings a rare combination of precision, poise, and passion to every job.

Based in Edinburgh and working across Scotland, Sue is a trusted partner for publishers, producers, and food brands who value accuracy, creativity, and professionalism.